Vegetables, Yum!

We were the lucky beneficiaries of our friends' travel plans, as they were out of town for the first weekend of their CSA (Community Supported Agriculture). We got a box full of greens, herbs, broccoli, squash, and more. We've already been enjoying the spinach in sandwiches, and tonight we had broccoli spinach soup, which also had scallions and basil from the box in it. I made a dip with the garlic scapes, and Dave grilled the squash and zucchini last night. Plus, the zucchini was so huge that we have plenty left over. And there's still more to eat!

Alex had fun helping to unload the box and identify the veggies.

The swiss chard is as big as I am!



Lemme see!!